Main Dishes

Apple Salad with Cider Lime Vinaigrette

August 18, 2015


This Apple Salad has quickly become a family favorite over the summer. It is delicious, easy to make, and perfect for lunch or dinner! I hope you enjoy the fresh flavors in this recipe!


10 oz arugula

2 medium sized apples, diced (I like to use Fuji, Granny Smith, or Gala)

1/2 cup shredded carrots

1/2 cup gorgonzola cheese

1/2 cup golden raisins

1/2 cup pecans, chopped

Juice of 1 lime

1/2 cup olive oil

1 tbsp apple cider vinegar

1 tsp oregano

1/2 tsp garlic

Fresh ground pepper


Place arugula in a large bowl. Gently stir in apples, shredded carrots, cheese, raisins, and pecans. In a separate small dish combine the juice of 1 lime with olive oil. Stir in apple cider vinegar and spices. Now add the vinaigrette dressing to the salad and evenly incorporate. Add fresh ground pepper when serving.


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  • Reply Carrie Smith September 12, 2015 at 10:08 pm

    Oh yum… This looks wonderfully delicious and healthy. It looks like a great salad for fall!

  • Reply Julie Waldron June 20, 2016 at 9:30 pm

    This sounds great! I love salads with fruit & nuts in them.

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