Food Should Taste Good Review and Giveaway

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Are you searching for the perfect chip made with simple and wholesome ingredients that is full of flavor and incredibly delicious? Then your answer is Food Should Taste Good® chips! These chips are available in a huge variety of unique and tasty flavors (18 total!) that satisfy any craving for an all natural snack. When you try one of Food Should Taste Good® chips, all you can taste is the pure and simple ingredients used to create the chip, without any artificial aftertaste. The brand name, Food Should Taste Good®, truly stands for what they offer in their products– after all, they have been recognized with over 50 taste awards! 

I was able to try out a few flavors from Food Should Taste Good® chips, including Olive, Multigrain, Sweet Potato, and Blue Corn. All of these chips tasted super fresh, crunchy, and flavorful, just how a chip should taste. Listed below are a few more reasons why I love these chips and you will too!

*Created without trans fats


*Low in Sodium


*Cholesterol Free


*Free of artificial ingredients


*GMO Free (All products are GMO-free but some are still in process of receiving official verification from the Non-GMO project)


*Several varieties are certified gluten-free and vegan


*Certified Kosher


Food Should Taste Good®  Olive Chips

Olive

Typically, I  am not a huge fan of olives but these chips actually changed my mind completely and are one of my new favorites! They have an amazing flavor that includes a combination of black, kalamata, and green olives packed into a tortilla style chip. I love to have chips with hummus for lunch and these chips go perfect with traditional hummus while adding an extra flavor that I have been missing out on previously. Only a few ingredients make up the Olive chips including: Stone Ground Corn, High Oleic Sunflower Oil and/or Safflower Oil and/or Canola Oil, Olives (Green, Kalamata, Nicoise), Garlic Powder, Sea Salt.

Food Should Taste Good® Multigrain Chips

MPLS_085799_O_Bag_P_Esko

The Multigrain tortilla chips have a great texture and wholesome taste through ingredients like flax, sunflower, and sesame seeds. They are a versatile chip that can be paired with just about anything although I am partial to dipping them into tasty guacamole (see below for a great guacamole recipe). Ingredients in these chips include: Stone Ground Corn, High Oleic Sunflower Oil and/or Safflower Oil and/or Canola Oil, Brown Rice Flour, Flax Seeds, Cane Sugar, Sesame Seeds, Sunflower Seeds, Quinoa, Sea Salt, Rosemary Extract.

Food Should Taste Good® Blue Corn Chips

BlueCorn

These Blue Corn chips offer a great colorful addition to meals. They are loaded with healthy ingredients like quinoa and nutty flaxseed and are made with organic corn! I recommend adding a little fresh lime juice and dipping into guacamole or salsa or enjoy as the main ingredient in vegetarian nachos. Simple and tasty ingredients in these chips include: Organic Blue Corn, High Oleic Sunflower Oil and/or Safflower Oil and/or Canola Oil, Brown Rice Flour, Flax Seeds, Cane Sugar, Sesame Seeds, Sunflower Seeds, Sea Salt, Quinoa, Rosemary Extract.

Food Should Taste Good® Sweet Potato Chips

SweetPotato

These sweet potato chips are a huge favorite in my family! They are delicious with the perfect blend of sweet and salty in a tortilla style chip. Pair them with a cold-cut sandwich at lunch or a fruity salsa at dinner- either way you can’t go wrong with these chips! Ingredients include: Stone Ground Corn, High Oleic Sunflower Oil and/or Safflower Oil and/or Canola Oil, Dried Sweet Potatoes, Cane Sugar, Sweet Potatoes, Sea Salt. 

Now for the guacamole recipe I promised above! This recipe is super easy to make and tastes perfect with any of the above chips. Discover more delicious dips and many other recipes here.

Black Bean-Pineapple Guacamole


Yield: 4 cups
Serving Size: 10 people

DSC_0537
Ingredients
2 avocados, peeled, seeded and mashed
¼ cup salsa (green or red)
1 tablespoon sour cream or Greek yogurt
½ cup black beans, drained and rinsed
½ cup canned crushed pineapple, drained
1 jalapeno pepper, seeded and finely chopped
3 tablespoons white onion, finely chopped
3 tablespoons tomato, seeded and finely chopped
2 tablespoons cilantro, finely chopped
1 tablespoon garlic, minced
1 tablespoon fresh lime juice
¼ teaspoon taco seasoning mix
¼ teaspoon salt
¼ teaspoon cumin

 

 

Directions
In a large bowl, mash avocado and combine with salsa and sour cream. Add black beans, pineapple, jalapeno, onion, tomato, cilantro, garlic, lime juice, taco seasoning, salt and cumin; stir until well combined. Cover bowl with plastic wrap and let sit in fridge at least 1 hour to develop flavor. (Original recipe can be found here)

Are you hungry yet?! Head over to the Food Should Taste Good® website to learn more about the entire product line and to find them in a store near you!

Be sure to connect with Food Should Taste Good® via social media to stay up-to-date on all of the latest products new and promotions!

Facebook
www.facebook.com/FoodShouldTasteGood
Twittertwitter.com/FSTG_Chips
Pinterestwww.pinterest.com/fstgchips
Instagraminstagram.com/foodshouldtastegood

Food Should Taste Good® is giving one lucky reader an amazing prize pack including: a variety of Food Should Taste Good products, a 9-Piece Square Dipping Set, a Nostalgia Electric Fondue Pot (with 6 forks), a Stainless Steel Snack Bowl, and a $100 Visa Gift Card! Enter via Rafflecopter below by 9/3 for your chance to win! a Rafflecopter giveaway

Disclosure: Thank-you to Food Should Taste Good® for providing free samples of the products mentioned in this post. All opinions expressed are my own and not influenced by any form of compensation. All giveaways are free of charge, no purchase necessary to win. Giveaways are not affiliated with or endorsed by Facebook, Twitter, Pinterest, or Instagram. Peace Love Organic Mom is not responsible for any prize not fulfilled by the sponsor or damaged during shipping. See full disclosure policy in tab above.

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Comments

  1. Kate Newton says

    I love that these chips are non-GMO and the blue corn tortilla chips look amazing! Thank you for the opportunity to win!

  2. Zenetta says

    I love that they are committed to providing products made without GMO ingredients. I most want to try the roasted red pepper brown rice crackers.

  3. says

    I love that they’re non-GMO. I recently tried the sweet potato tortilla chips for the first time and I really want to try the kettle cooked ones!

  4. Emily says

    I love that the products are healthy without sacrificing taste. I’m curious about the chocolate tortilla chips!

  5. valerie says

    i love that they are gluten free. im a gluten free freak. lol. and would love to try the sweet potato chips and the blue corn chips as well

  6. Pam H. says

    I like that they use high-quality ingredients, are cholesterol free, and contain zero trans fat. I want to try the Harvest Pumpkin chips.

  7. Kelly says

    I love the Food Should Taste Good company. They do not use any GMO ingredients and that says a lot to me. My family will not eat GMO’s and I am very thankful that companies, like this one, offer a product line that is GMO free. I have tried a lot of their products, but would love to try any of the Pita Puffs. I have not seen them, yet, at the store.

  8. says

    What I dig most about this brand is that they are made with real ingredients. It makes me not feel so guilty when I snack on them when the kids are all in bed at night. I have had the sweet potato but what I am looking forward too is the harvest pumpkin.

  9. Kim Henrichs says

    I love that they’ve taken a Non-GMO commitment! And if I could pick one to try that I haven’t I would say the ancho chile sweet potato chips!!

  10. megan n says

    i like that they have no artificial ingredients. i would love to try the salt and vinegar sweet potato kettle chips.

  11. Marti Tabora says

    I think it’s great that they don’t have trans fat and cholesterol, I certainly don’t need either of those. I really want to try the sea salt brown rice crackers, they sound really good to me. Thank you.

  12. KATIE KLEIN says

    I love that they now have box tops on them! I can’t wait to try some of their salsa recipes and I am a huge fan of their guacamole chips.

  13. Patrycja Chudziak says

    I like that they received 40 awards and are created with real ingredients, zero trans fats, and no cholesterol. I would love to try the sweet potato.

  14. Jennifer Rote says

    I’d like to try the cinnamon sugar pita puffs. I like that they are cholesterol free, and contain zero trans fat.

  15. heather says

    My favorite thing about these products is no GMO that is so important to me and my family and I want to try the sweet potato first.

  16. Heather R says

    I’ve eaten the sweet potato tortilla chips a lot – they’re amazing, a nice, thick chip with a great flavor and a terrific crunch. I’ve not seen a lot of these products on the shelves, like guacamole tortillas – YUM!! I’ve also been meaning to try the crackers, as I’ve twice had a coupon and forgot about them.

  17. Betsy Barnes says

    I love that their products, which have always been made without GMO ingredients, are included in the Non-GMO Project. As their products become verified, this third party certification will provide you with additional assurance that their products are produced without the use of GMO ingredients. I really would love to try their BBQ Sweet Potato Chips. :)

  18. Thomas Murphy says

    I like that they are made with real ingredients, zero trans fats, and no cholesterol.
    I want to try the blue corn chips.

  19. Nicole D says

    I like that they create there products with real ingredients, zero trans fats, and no cholesterol & I would love to try the jalapeno flavor.

  20. Rebecca Parsons says

    I love that they stand behind their non-gmo policy. I would love to try the Salt & PepperKettle CookedSweet Potato Chips.

  21. Nancy says

    I like that their products are made from simple ingredients and that they have a huge selection of flavors. First I’d try their Guacamole and Olive flavors.

  22. Ashley Trail says

    I am seriously obsessed with the sweet potato bbq chips, they’re good for you , taste good and are super addictive !

  23. Barbara Montag says

    I like that all chip varieties are gluten free, cholesterol free, have zero grams trans fats.
    And I’d love to try the Multigrain Tortilla Chips first.
    thank you

  24. Kathy Donovan-Ellis says

    I totally agree with the founder of Food Should Taste Good, “food tastes best when it’s made with real ingredients.” It’s nice to see that their are companies committed to making high quality foods that really taste good!

  25. Paige Whitman says

    I love that they are all natural products. I would love to try the sweet potatoes chips they look really good. I love all their products my hubby is a health freak, so it’s hard to find him snacks and chips that are not only good for you, but taste good too. I will have to try these!

  26. Jackie says

    I like a company that gives back to the community. I like that they are commitment to supporting their communities and important causes. This year, they are providing support
    in the fight against breast cancer by donating $100,000 to Play for P.I.N.K.
    I’d like to try the Sweet Potato.
    Thank you!

  27. Jeanna says

    I love that they are created with real ingredients, zero trans fats, and no cholesterol! I really want to try the Barbecue Sweet Potato Chips!

  28. Audra O'Hara says

    I like that the oil they use is free of trans fat and cholesterol. That’s the number one thing I look for in packaged food…no partially hydrogenated oils. I’d like to try their cinnamon sugar pita puffs; I bet those are awesome.

  29. Crystal says

    I love the easy to pronounce wholesome ingredient lists on their foods and their brown rice sea salt crackers sound so good!

  30. Dandi D says

    I really like that they are made with real healthy ingredients and I’d really like to try their chocolate flavored chips.

  31. HS says

    I love all chip varieties are gluten free, cholesterol free, have zero grams trans fats. I’ll try blue corn tortilla chips first.

  32. Sarah Jestings says

    I love love love that they only use Non Gmo ingredients. I would love to try the cinnamon sugar pita puffs. They look yummy.

  33. Laura J says

    Oh my favorite thing is that they are Gluten Free! I was diagnosed with celiac disease about 7 years ago now, and I love that I can have these!!! I would love to try the White Cheddar! Those look so good!

  34. Mike McKnight says

    I like that they are committed to staying away from GMO’s and I’d really like to try the gluten free sweet potato.

  35. Katrina says

    I love the short ingredient lists, and I absolutely love the sweet potato chips. And also, every other thing I’ve tried from them. :)

  36. Vera S says

    I like that they have no GMO and they are certified gluten free. I’d like to try the Falafel Tortilla Chips.

  37. Kristen says

    I like that they use ingredients made without the use of genetic engineering.
    I want to try the Cinnamon Sugar Pita Puffs.

  38. Rebecca Orr says

    I love that these are gmo free. I am trying to buy as many gmo free products for my family as I possibly can. I love the olive chips! They are my favorite.

  39. Tory says

    I like that the products are healthier than most but still look tasty. Would love to try the cinnamon pita chips

  40. Claire Y. says

    I love that they are committed to being GMO-free! The peppercorn blend brown rice crackers sound interesting.

  41. Madonna says

    I have never heard of chocolate tortilla chips. I think I would like to try them out to see what they taste like.

  42. Laura P. says

    I like that they have no trans fats. I love the sweet potato chips and multigrain chips but would love to try the blue corn tortilla chips.

  43. Danielle Jones says

    I like that their products are gluten free since I recently learned that I do have a gluten sensitivity. Well as for the product that i’d like to try it is getting to be pumpkin time so i’d pick the harvest pumpkin tortilla chips.

  44. shawna says

    I really want to try the Brown rice crackers, esp the roasted red pepper I have had the blue ccorn they are quite tasty

  45. Christy Peeples DuBois says

    Pete Lescoe started making Food Should Taste Good chips in 2006 with a goal of making a snack that was made from real ingredients, with sophisticated flavor. I haven’t tried these before so I will have to do so soon.

  46. Kelly D says

    I Like that they use non-GMO ingredients and several of their products are 100% baked. I would like to try the Brown Rice Crackers.

  47. Daraya says

    I really like that they use non-GMO ingredients and over a variety of vegan and gluten-free chips. I would love to try their Tomato & Basil Brown Rice Crackers! :)

  48. debbie says

    I learned that All chip varieties are gluten free, cholesterol free, have zero grams trans fats. And I’d love to try the jalapeno chips.

  49. tammy shelton says

    I like that the ingredients are very simple. I would really like to try the Sweet Potato Tortillia Chips.

  50. Janet Bowen says

    This is great. I love these chips. We use them when serving “picnic caviar” which is a veggie mix that is a nice alternative to salsa and vegetarian friendly.

  51. Joni Mason says

    I really like that all these products are zero trans fats, and have no cholesterol. as well as being gluten free and Kosher. I want to try the Blue Corn chips.

  52. Wanda B. says

    Since I am allergic to wheat the fact that their products are gluten-free sound great, especially those jalapeno with cheese variety.

  53. Kaitlin Collins says

    I LOVE the FSTG Blue Corn chips. They are so delicious and my kids love the fun color. I love that they are GMO free and nutritious! I would like to try the new pita puffs – they look like a great alternative to greasy chips!

  54. Jesselyn A/Jesstinger says

    Aside from using only high quality ingredients, “Food Should Taste Good” is Cholesterol-Free, Gluten-Free, totally Non-GMO and even certified Kosher too!

    I see lots of products I’d like to try ~ I love Brown Rice cakes (anything really!) and the Tortilla Chips some in SO MANY tempting flavors/ variations! I don’t don’t know where to begin: Guacamole, Kim-Chi, Falafel! Yummo! Thanks for the very thoughtful and generous giveaway!

  55. Jennifer Reed says

    I like that the Food Should Taste Good snack varieties are gluten free, cholesterol free, have zero grams trans fats. I would love to try the multigrain Pita Puffs as well as all of their other varieties.

  56. Amy M says

    I’m trying to stick to a plant-based, whole=grain diet, and the brown rice chips would fit right in. Thanks for the chance!

  57. Rachel V says

    I like that they are non GMO and have no artificial ingredients. I would love to try the guacamole and harvest pumpkin

  58. Jeffrey says

    I like that they are made with real ingredients that I can pronounce and I would like to try the Roasted Red Pepper Brown Rice Crackers.

  59. jenn giannetto says

    i love that their products are trans fat and gluten free and i would love to try their ancho chili sweet potato chips

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